Hors D’oeuvres

Chef’s Choice

(Minimum selection of 2)


Deluxe Tri-Colour Pasta Salad with Olives in a Homemade Misto Dressing
Mixed Green Salad with a selection of Dressings


Penne A La Vodka


Fuzion Roasted Chicken with Sauteed Onions and Bell Peppers
Seasoned Parisian Potatoes
Seasonal Mixed Vegetables
Dinner Rolls & Butter


Standard Sweet Table

(Combination of Sponge Cakes, Mousse Cakes, Brownies, Cookies and a Garnishing of Fruits)

Coffee & Tea Service

Please note: This is a FIXED MENU, substitutions are not permitted.
Please note: Our goal is to provide the freshest and highest quality of ingredients, in that pursuit,we may be forced to substitute items on our menu.

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